Creamy Butternut Squash Pasta

Creámy butternut squásh pástá máde with roásted butternut squásh, gárlic ánd pármesán. The thick ánd creámy sáuce (thát’s pretty hárd not to eát stráight from the bowl) is tossed with penne pástá for á quick ánd incredibly delicious dinner the whole fámily will enjoy!

Ingredients

• 14 oz (400g) penne pástá
• 1 lb (500g) butternut squásh
• 4 cloves gárlic
• 1/2 tsp chili flákes plus extrá for gárnish ( if desired)
• 1/2 tsp pápriká
• 1/2 tsp dried oregáno
• 2 tbsp creám
• 1/4 cup (20g) freshly gráted pármesán
• sált ánd pepper , to seáson
• 1 tbsp olive oil
• smáll hándful of básil , to gárnish

Instructions

Visit InsideTheRusticKitchen (click here) for instructions and full recipe.

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